Tray Washer - Combi In-line/Off-line STW6-1

Up to 6,000 trays/hour

SANOVO STW6-1 Tray Washer: Versatile In-Line & Off-Line Cleaning

The SANOVO STW6-1 Tray Washer is a hybrid tray washing solution, combining the best of both in-line and off-line operations to deliver high-capacity cleaning with maximum flexibility. With a capacity of up to 6,000 trays/hour, it is designed to streamline your egg processing workflow while ensuring top hygiene standards.

By integrating features from the STW-2 and STW-12, the STW6-1 handles both single trays directly from the loader and stacked trays via a destacking system, offering unparalleled adaptability for different production environments. 176 high-pressure spray nozzles operating at 5 bar ensure efficient and thorough cleaning, while the high-speed spinner at 840 rpm provides fast and effective drying.

Key Features:

  • Dual-Function Operation: Works in-line with loaders or off-line with destackers for flexible tray handling.
  • Powerful Cleaning System: 176 high-pressure spray nozzles (5 bar) remove dirt and contaminants with ease.
  • Automated Spin-Drying: A high-speed spinner (840 rpm) ensures trays are quickly dried and ready for use.
  • Energy-Efficient Design: Water recycling through collection tanks reduces consumption and operational costs.
  • Low-Maintenance Operation: In-line filter system prevents nozzle blockages and ensures continuous performance.
  • Fully Automated Cleaning & Drying: Eliminates manual labor while maintaining high hygiene standards.

The SANOVO STW6-1 Tray Washer is the ultimate solution for egg producers looking for a space-efficient, high-performance washing system that adapts to various production needs.

Specifications

  • Water pump system
    • 80 m3/h -350 GPM of pressurized water (5.0 bar -70 psi)
  • Spin-Dryer
    • Spinning at 840 rpm, equipped with a safety switch and stability sensor
  • Safety
    • Fences and doors equipped with safety switches
  • Number of operator(s)
    • 1

Features

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Watch the Tray Washer in action

How to Process Eggs Guidebook

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  • Lars Klitgaard Pedersen

    Lars Klitgaard Pedersen

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    Tom März Sandholt

    Chief Product & Business Management, DK
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    Brian Hansen

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    Aaron Smith

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    +1 248 662 1030
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    Bill Kelly

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    Michael Burke

    Regional Sales & Project Manager
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    Pat Finn

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