Animal-By-Products (Gelatin, Collagen, Broth)

Spray Drying

Depending of the animal only about 60% is meat. The rest is intestines, blood, bone, skin, tendons and other things we do not normally eat unprocessed.

Normally all parts of the animal is used for some kind of food or feed, for example as bone meal. By refining and hydrolyzing collagen or gelatin from the abattoir you can produce a product that is more bioavailable and has a better nutritional value and therefore has a higher value. 


Spray drying of the high value proteins ensures that the product quality is sustained and a good solubility of the powder gives you a consumer friendly product.

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  • Bones and tissue used for gelatin, collagen, and broth ingredient processing via spray drying.
  • Bones and tissue used for gelatin, collagen, and broth ingredient processing via spray drying.

Features

Application sheet on spray drying animal by-products such as bones and skins into powders – SANOVO TECHNOLOGY PROCESS

Application sheets - Animal-By-Products

Take a look at our Protein Footprint and learn which high-value end use possibilities your raw product might have.

  • Peter Kidmose Jensen

    Peter Kidmose Jensen

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